Potassium nitrate

 

Nitrate Nitrogen (NO3-N) 14
Total PHOSPHORIC ANHYDRIDE (P2O5) 0
POTASSIUM OXIDE (K2O) Soluble in water 46
Cl 0.24

 

Potassium nitrate fertilizer is used in crops that need potassium and nitrogen due to its high solubility and good quality, as well as having two elements of potassium and nitrogen in the form of nitrate.. Due to its high potassium content, this fertilizer can be used in cases where potassium deficiency is observed in the plant.. This fertilizer can also be used for general strengthening of the plant. During the reproductive growth period, the plant’s potassium requirement increases and the plant’s nitrogen requirement decreases.. This fertilizer has 1/3 ratio of nitrogen to potassium (Enough potassium and less nitrogen) It can be useful at this time. This fertilizer can be used at any stage of plant growth, especially for pistachio orchards, fruit trees, summer crops and vegetables, potatoes, sugarcane and greenhouse crops..

Nitrogen and potassium are elements that should always be available to the plant during the growing season.. Potassium nitrate is a completely water-soluble fertilizer.

 

Increase production and improve product quality

Increase plant resistance to drought, pests and diseases.

Consumption in all crops, orchards and greenhouses

Potassium nitrate is a very suitable fertilizer for treating potassium at any stage of plant growth.

  • Regulation of cell membrane function and plant growth enzyme activation
  • Increasing plant resistance to drought, salinity and drought
  • Nitrogen in this fertilizer improves plant growth
  • Improving the shape, color and sugar content of the fruit

 

 

CROPS APPLICATION PERIOD IRRIGATION FOLIAR
FRUIT TREES, VINES, TREES Throughout the crop cycle 100-150 Kg/Ha 2-5

kg/1000Li

FIELD CROPS Throughout the crop cycle 20-30 kg/ Ha 2-3 kg/1000Li

NOTES

The doses indicated must be split up during the cycle.

Repeat every 7-14 days or more as required.

In the solution reaching the crops the product concentration

must not, in general, exceed 2‰, taking care to program different concentrations according to the sensitivity to salinity of the various crops.

It is good practice to dissolve not more than 10 kg of product for every 100 litres of water.

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