Magnesium sulfate

Magnesium sulfate is a magnesium-containing fertilizer that is completely water-soluble and is used to quickly remove magnesium in plants. Magnesium sulfate is powder-free and completely dissolved, without any residues dissolved in water. This fertilizer can be applied to all irrigation systems. It is consumed without chlorine and sodium.

Symptoms of magnesium deficiency are yellowing between the veins of the older leaves. In the dates, especially the dates of the root stock, it appears as a yellowish leaf and green in the center of the blade. Sometimes the tip of the older leaves is brown. In oil seeds Particularly sunflower and cotton, trees such as olive, kiwi, citrus, pistachio … and especially in potato crops especially used.

Magnesium is a key component of chlorophyll, Therefore without magnesium, the plant cannot produce chlorophyll, which will cause photosynthesis to suffer.This fertilizer is best used to prevent magnesium deficiencies before or during planting, however, it can also be used to correct growth problems during the growing season.

Magnesium also plays a role in the transfer and production of sugars, starches, fats, and oils within the plant.

Magnesium is mobile in plants, which allows the plant to continue growing normally.

Magnesium is the central core of the chlorophyll molecule in plant tissue. Thus, if it is deficient, the shortage of chlorophyll results in poor and stunted plant growth.

Magnesium also helps to activate specific enzyme systems. Enzymes are complex substances that build, modify, or break down compounds as part of a plant’s normal metabolism.

NOTES

The doses indicated must be split up during the cycle.

Repeat every 7-14 days or more as required.

In the solution reaching the crops the product concentration

must not, in general, exceed 2‰, taking care to program different concentrations according to the sensitivity to salinity of the various crops.

It is good practice to dissolve not more than 10 kg of product for every 100 litres of water.